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Summer of Roses




  • 2oz of Tequila

  • 1oz of fresh Lime Juice

  • 0.75oz of Rose Syrup

  • 0.5oz of Coco Real Cream of Coconut

  • Garnish: Lime Wedge, salty & sweet Lime Zest Rim

Use your lime wedge to wet the rim of your glass, then dip the rim into a mixture of sea salt, sugar, and lime zest.  Fill with ice, and set aside.  Then add first four ingredients into a shaker with ice and shake!  Strain into your highball glass and squeeze & drop in your lime wedge.   

**For the rose syrup, I like this one from Monin.  


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